Saturday, July 29, 2017

Keeping Soup Stocked Up (Aug.1st)

David is up-and-out bright-and-early to make...
Senegalese
So delicious!...
   Chilled, creamy, curried minced chicken
         topped with toasted coconut.

Of course, there's...
Hungarian Mushroom
...waiting for you at
        The New Baking Company.

Yours Truly, Miss Bloggette

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